On January 29, 2011, I completed the Hogpen Hill Climb 17K with a finish time of 2:03:37.
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| Photo courtesy of Stefan Eady | 
The  Hogpen Hill Climb 17K takes place in Helen, a small town in the  north Georgia mountains that changed into a replica of a German Alps  village to attract tourists after its local logging industry went into  decline many years ago.   The race starts in downtown Helen and ends at  the Appalachian Trail crossing on Hogpen Gap for an elevation gain of  roughly 2,500 feet.  Hogpen Hill Climb normally happens in the middle of January, but was postponed this year due to extreme conditions  in the wake of a snow storm that swept through Georgia three weeks ago.    
I  was going into this race at a  disadvantage, because, during the past  three weeks, I had allowed the  same snowy weather that shut the city of  Atlanta down to shut my  fitness routine down as well.   After completing  the Atlanta Fat Ass  50K just hours before the snow blizzard hit the  city, I made the  mistake of being sedentary for several days and taking  too much  advantage of the decidedly less-than-healthy food selection at  the  Target store that is located within walking distance of where I  live.    I enjoyed productive long runs over the two subsequent weekends,  but  had still not fallen into the habit of intensifying my mid-week   workouts, and, as a result, I reversed some of the major fitness gains   that I had made over the past several months.   I fortunately returned   to my weight loss fitness routine during the week before Hogpen Hill   Climb, but this was too little, too late, and I correctly anticipated   that I would be struggling on the mountain hills of this course.
On   the day of this race, runners were treated to abnormally warm 60+   degree temperatures and beautiful clear skies.  I arrived in Helen just   before noon to find the temperature pleasantly chilly, but I knew that I   would heat up quickly when the race began.   I opted to wear a   long-sleeved shirt under a short-sleeved shirt, just in case I needed to   ditch the long sleeves at some point on the route, but I was happy to   be wearing running shorts in January.   I ran into several friendly   faces as I picked up my race number and joined the crowd at the start   line in front of the Helen Fest Hall.  When I asked a couple of veteran   Hogpen runners if most people ran the entire race course, they laughed   and replied that very few people actually ran the entire time without   walking.  Although the Hogpen Hill Climb is only 10.5 miles, I was told   to expect my finish time to match my normal half marathon times.   
I  started the race next to Sarah, a fellow GUTS runner who assured me  that I would not have any trouble deciding when to slow my pace on this  race route.  To conserve my energy before the massive  climbs later in the race, I decided to run with a leisurely  10-minute/mile pace from the very beginning.   This pace enabled me to  converse comfortably with other runners as we wove through the  Bavarian-style buildings of downtown Helen before starting a mild ascent that  took us out of the main town area and over the Chattahoochee River.   
The  first mile of the race ended with a 200-foot hill climb as we proceeded  beside the rustic houses on Ridge Road.   Many runners slowed to a walk  early on for this climb, but I had resolved to maintain a running pace,  however slow, for as long as I could.  I encountered another GUTS  runner, Wes, along this stretch and he advised me that it was a good  idea to power-walk when I got to a point on the course where I felt like  I was just jogging in place.  Fortunately, Ridge Road seemed to have as  many downhill slopes as uphill, although I knew that we were getting  higher and higher.   I kept forcibly slowing my pace, but still managed  to pass quite a few runners as we exited Ridge Road and ran through  beautiful farms along Georgia 75.   
Peer  pressure during a race can be good or bad, depending on the  circumstances.  As I ran up each hill during the first few miles, I  noticed that several runners were walking these hills.   I wanted to see  how far I could run before changing over to a power-walk, but I  increasingly wondered if I would be serving myself just as well by  power-walking with long strides with the same charging power-walk pace with which I tackle steep climbs during ultramarathons.   I passed by a  handful of runners who wore triathlon shirts and sported the trademark  Ironman Triathlon tattoos on their lower shins.  If I was passing  Ironman finishers, then I needed to take caution.  Still, I kept  running, even when my running pace was just a plodding jog.   
The  pastoral farmland surroundings of Georgia 75 came to an abrupt end as  we turned onto Richard B. Russell Scenic Highway for the steep climb up  to the finish.  For the remainder of the race, the scenery consisted of one steep road as far up as I could see with shady trees on  either side.  Since the roads were not closed off to traffic, I joined  other runners along the right side of the road, as instructed, so that  cars could pass by both ways.   I obeyed my hill running instincts and  jogged up the steepening road with baby steps to save energy.
The  advice that Wes had given me resounded in my head.  “If you spot a tree  ahead of you while you're running and that tree doesn't seem to be  getting any closer, then it's okay to start walking.”  So far, the trees  in the distance got a little closer with each step, so I ran.   
I  passed the Mile 5 marker, drank a cup of water from the aid station and  ate a Crank e-Gel while still running.  I noticed  that every single person on the road ahead of me was walking as the hill  turned up at a sharply steep angle.  At mile 5.3, I started walking.
Fortunately, I could move along at the trademark Jason Power-Walk, with long strides that benefited from months of anaerobic heart rate treadmill workouts at a 10% incline. I caught up with others one by one and picked them off as I charged up the hill. My decision to walk was no excuse to take a vacation, so I made sure to quicken my steps and make the most of my stride. I resumed running when I reached a crest and enjoyed a mostly downhill run during the sixth mile.
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| Photo courtesy of Sally Brooking | 
Halfway  through the sixth mile, the road turned up again at a steep angle.  I  passed a veteran runner who told me, “The party's over now.   It's all  steep from now on.”
The  wheels on the Jason Bus fell off between Mile 7.5 and Mile 8.5.   The  hill climb was at its steepest along this stretch and I slowed my  power-walk down to a slow baby step walk.  Miraculously, I still managed  to pass a handful of runners.  We all gave thumbs-up signs to one  another and enjoyed conversations to pass the time.   As I talked with  another veteran Hogpen runner, I expressed regret at not being able to  run the entire distance, he told me that I was doing just fine and that I  was going pretty fast.   
I  started running again just before Mile 9, when the road crested again  to reward me with a fun downhill stretch.  I took advantage and ran at a  fast pace, even when small hill climbs interjected over the next half  mile.   The Garmin was getting closer to the two-hour mark and my pace  seemed to skyrocket.  Even when I resumed walking at the Mile 9 marker,  my enthusiasm was carrying me along to the finish and I was moving  faster than before.
I  caught up with two runners just in time to overhear one of them tell  the other that the proper technique was to run until fatigue, then start  walking.   I took the “run until fatigue” to heart and started to run  again up the hill.  This did not last long, though, and I was soon  power-walking up the steepest incline yet.  When that incline turned out  to be a false summit and I was greeted by more road at a temporary  descent instead of the finish, I ran again.  I was beginning to see huge  icicles on the cliffs next to the road that indicated colder  temperature of the high elevation.
During  the last half mile, I walked quickly until one volunteer informed me  that the finish was just around the corner.   I started running just in  time to have my picture taken by Sally, another GUTS runner who had  finished earlier, and I grabbed a cup of Gatorade on the run from a  uniquely-located aid station beside the road just 500 years or so away  from the finish.   I turned the corner at a slow pace, but then ran  faster as I saw the finish line materialize over the horizon of the hill  summit.
I  crossed the finish line of Hogpen Hill Climb as the overhead clock read  2:03:37.  I was  just happy to be finished with this insane race, so I was all smiles  when I joined other runners on the shuttle bus that took us back to the  start area.   
I  barely missed the sub-2-hour finish time that I was hoping for, but I  am happy that I was able to finish Hogpen Hill Climb 17K with a time not  far removed from my half marathon pace, as dictated by conventional  wisdom.  I would like to run the entire course without walking in the  future, so this gives me incentive to train harder.
As  I walked back to my truck, I briefly spoke with another runner who  congratulated me and told me that this was his second Hogpen race in a  row.   He said, “There are two types of runners at Hogpen Hill Climb.   There are the first-timers and then there are the crazy people.”   I  smiled and promised him that I would be back next year.  It's now time to push my training to the next level.
See you on the trails.
 


 
Hogpen was, bar none, the toughest race I have ever run. I had no idea what I had signed myself up for.
ReplyDeleteCongratulations on your race, Jessica! I had read race reports from previous years, but nothing could have prepared me for those last three miles.
ReplyDeleteWow! That's a killer profile, Jason. And, I can't believe you did it on pavement! Kudos to you, man. I like the fact that you've accepted your level of craziness. I'd want to run that one the following year, too, just for comparison. ;-)
ReplyDeleteAnother outstanding recap & race performance Jason!!!
ReplyDelete